Pretzel Crust

Ingredients

1 cup pretzels, crushed
1/2 cup sugar
1 cup butter, unsalted, melted

Preparation

1
Combine the ingredients in a bowl and press firmly into the bottom and sides of an un-greased 9 inch spring-form cheesecake pan.
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Yield:

1.0 servings

Added:

Saturday, February 13, 2010 - 6:01am

Creator:

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