S'mores Bar Cookies
By: BETH ROAN
Published: Wednesday, April 25, 2012 - 9:42am

Ingredients




1/2 cup butter, room temperature
1/4 cup brown sugar
1/2 cup sugar
1 large egg
1 tsp vanilla extract
1 1/3 cups flour
3/4 cup graham cracker crumbs
1 tsp baking powder
1/4 tsp salt
8.8 Hershey's milk chocolate bars
1 1/2 cups marshmallow creme

Preparation

1 Preheat oven to 350°F. Grease an 8-inch square baking pan. 2 In a large bowl,  mix butter, sugar and brown sugar until mixed together well. 3 Mix in egg and vanilla. 4 In a small bowl, whisk together flour, graham cracker crumbs, baking powder and salt. 5 Slowly add flour mixture to butter mixture and mix at a low speed until combined. 6 Divide dough in half and press half of dough into an even layer on the bottom of the prepared pan. 7 Place chocolate bars over dough. (I have one pan that works perfectly the others I have break the chocolate some to get it to fit in a single layer). 8 Spread marshmallow creme over chocolate. 9 Place remaining dough in a single layer on top of the marshmallow. (doing a square at a time) 10 Bake for 30 minutes, until lightly browned. 11 Cool completely before cutting into bars.

About

These are the most popular things I make. All the goodness of a s'more with the softness of a cookie.