Chocolate Moist Cake
By: Anonymous
Published: Friday, December 18, 2009 - 1:08am

Ingredients




2 cups flour
1 1/2 cups sugar
1 teaspoon salt
1 teaspoon baking powder
2 teaspoons baking soda
3/4 cup cocoa
1 cup oil
1 cup hot coffee
1 cup milk
2 eggs
1 teaspoon vanilla
1 pkg. cream cheese
1 tablespoon milk
1 1/2 cups powdered sugar

Preparation

1 Combine all ingredients except black hot coffee. Mix. Add hot coffee. Batter will be thin. Pour into 9x13 pan. Bake 30 minutes at 375 degrees. 2 When cooled, combine cream cheese, milk and powdered sugar. Frost then serve.