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Sausage Lentil Soup
Sharon Chen
6-8 servings
BeginnerLoaded with vegetables, sausage, and lentils, this hearty slow cooked Sausage Lentil Soup is extremely savory and healthy! Get the recipe now.
Total Steps
6
Ingredients
14
Tools Needed
1
Related Article
DelishPlanIngredients
- 16 oz Hot Italian Sausage
- 1 cup diced carrot
- 1 stalk diced celery
- 1/2 cup diced green pepper
- 1 large chopped onion
- 2 cups diced sweet potato/yam
- 2 cups frozen vegetable mix
- 1 cup rinsed lentil
- 2 cubes beef bouillon
- 2 cups firmly packed shredded kale
- 1/4 cup chopped cilantro
- 1 teaspoon dried basil
- 5 cups hot water
- garnish sour cream(optional)
Instructions
1
Step 1
Remove sausage skin. In a large skillet, brown sausage over high heat. Use your spatula to break the meat in small pieces. Stir for about 2-3 minutes.
2
Step 2
Place prepared vegetables in crock pot.
3
Step 3
In a large bowl, dissolve beef bouillon cubes in hot water. Add basil, chopped cilantro and lentil.
4
Step 4
Pour lentil mixture over the vegetables and place sausage on top. Don't stir.
5
Step 5
Cover and cook on high for 6 hours or on low for 10-12 hours.
6
Step 6
Serve with sour cream.