Date and Walnut Bars
By: Heart and Home
Published: Monday, December 21, 2009 - 8:39pm

Ingredients




330 degrees   5-10 min prep, 30 minutes baking time
3/4 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
2 eggs
1 teaspoon vanilla
1 cup brown sugar
1 cup sliced dates
1 cup chopped walnuts
powdered sugar

Preparation

1 Preheat oven to 330 degrees F. 2 Grease a 9"x 9" x 2" pan, line the bottom with waxed paper cut to size. 3 Mix the dry ingredients and eggs with brown sugar and vanilla, add dates and walnuts and stir until mixed. 4 Spread in prepared pan, bake 30 minutes until set. Do not overbake!! 5 Cool slightly, invert and remove from pan. 6 Remove wax paper and cool completely. Sprinkle with powdered sugar, cut into squares. Enjoy! This recipe can be doubled and baked in a 13" x 9" x 2"