Butterscotch Brownie
By: Anonymous
Published: Wednesday, December 2, 2009 - 1:46am

Ingredients




2 cups flour
2 teaspoons baking powder
1 1/2 teaspoons salt
1 (12 oz.) pkg. butterscotch chips
1/2 cup butter
2 cups brown sugar
4 eggs
1 teaspoon vanilla
1 cup nuts, chopped (optional)

Preparation

1 In large bowl, put flour, baking powder and salt. Set aside. Melt over hot water, butterscotch chips and butter. Transfer to large mixing bowl and mix in brown sugar. Cool 5 minutes. Add beaten eggs and vanilla. Blend in flour mixture and nuts. Bake in 9 x 13 inch pan for 30 minutes in a 350 degree oven.