Spicy Hot Chicken
By: Anonymous
Published: Wednesday, December 9, 2009 - 1:18am

Ingredients




4 chicken legs
4 chicken thighs
1/4 teaspoon rosemary
1/4 teaspoon ginger
1/4 teaspoon thyme
1/4 teaspoon oregano
1/4 teaspoon dry mustard
1/4 teaspoon ginger
1/4 teaspoon garlic powder
1 bunch green onions, chopped (green and all)
Crushed red pepper to taste
2 (8 oz.) tomato sauce

Preparation

1 Mix all ingredients in saucepan. Simmer 2-3 minutes to blend. Place chicken in 9x13 inch glass pan. Pour sauce mixture over chicken. Cover with foil. Bake until chicken is tender, about 1 hour at 350 degrees. Use crushed red pepper to make as hot as you like.