Egg Sausage Casserole
By: Anonymous
Published: Monday, November 30, 2009 - 11:56am

Ingredients




6 eggs
2 cups milk
3 slices white bread, cubes
1 teaspoon salt
1 teaspoon dried mustard
1 pound sausage, browned
1 cup grated Cheddar cheese

Preparation

1 Beat eggs, add milk, salt, mustard and cheese.   2 In oblong pan spread browned sausage, then cubed bread. 3 Pour egg mixture over all. Let stand in refrigerator overnight. 4  Bake at 375 degrees for 45 minutes.