Brownie Flag Pizza
By: Carissa
Published: Monday, July 4, 2011 - 10:37am

Ingredients




 cup melted butter
2/3 cup applesauce
2 cups sucanat
2 teaspoons vanilla
2 flax eggs (2 T ground flax+ 4 T wate
2 eggs (or 4 eggs if not using flax eg
1/2 cup unbleached all-purpose flour
1/2 cup whole wheat flour
2/3 cup cocoa powder
4 tablespoons jet black cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon salt
Fluff Fruit Dip
6 large organic strawberries, sliced
15 blueberries, depending on size

Preparation

1 Preheat oven to 350*. 2 Mix flax eggs and set aside to gel for 5 minutes. 3 Line a 9x13 pan with parchment paper and coat with cooking spray. Blend butter, applesauce, sugar and vanilla. 4 Add flax eggs & regular eggs. Beat well with a spoon. 5 Combine dry ingredients and gradually add to wet mixture until well blended. 6 Spread in pan. 7 Bake for 30 min. or until a toothpick inserted in pan comes out clean. Remove from pan by carefully picking up the edges of the parchment paper. 8 Cool on a wire rack. 9 Once cool, remove from parchment paper and place on large plate. Spread with Fluff Fruit Dip (see below) and decorate with berries to create and American flag.