Pebre
By: Grace Geiger
Published: Monday, April 25, 2011 - 7:10pm

Ingredients




4 ripe tomatoes, minced
1 green onion, minced
1 aji pepper, or jalapeño minced
2 cloves of garlic, minced
5 tablespoons of olive oil
2 tablespoons red wine vinegar
1/4 cup of cilantro, chopped
1/4 cup parsley, chopped
A squeeze of lemon juice
salt
pepper

Preparation

1 Mix and serve