Cheddar Cheese Ball
By: Anonymous
Published: Sunday, December 6, 2009 - 1:28am

Ingredients




1 pound grated cheddar cheese
1/2 cup chopped walnuts
1/4 teaspoon nutmeg
2 (8 oz.) pkgs. softened cream cheese
1/4 teaspoon salt
1/8 teaspoon pepper
1/4 cup brandy or dry wine

Preparation

1 Let grated cheese stand at room temperature for half an hour. Beat in cream cheese and remaining ingredients, mixing very well. Shape mixture into ball and roll in nuts. 2 Suggestion: It may be practical to divide mixture and make two smaller balls.