Hominy Soup
By: Mary Bogue
Published: Friday, December 18, 2009 - 1:36pm

Ingredients




1 pound ground beef (Amber, only use the good stuff)
1 onion, chopped
3 cloves garlic
1 (29 oz.) can tomato sauce
1 (15 oz.) can hominy (use the best brand available)
1 (15 oz.) can beef broth
1 tbs. chili powder
1 1/2 teaspoons cumin
1/8 teaspoon black pepper
2 tbs. Worcestershire sauce
2 cups water

Preparation

1 Saute the beef until brown, add onions and garlic. Stir and cook for another five minutes. 2 Add the rest of the ingredients and stir, simmering for 30 minutes or more.

About


OMG, delicious and hearty. Serve with hot corn tortillas or even better, warm and melted quesadillas!  Mmmmm.