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Cheese Sambusak - Middle Eastern Baked Bite
Elinoar
Approximately 24 pieces
Beginnergood bake & bite for any taste.
Total Steps
4
Ingredients
11
Tools Needed
1
Ingredients
- 1 pound <a href="/4YMSSPXL">flour</a>
- 0.5 teaspoon <a href="/J2KTPXCW">baking powder</a>
- 0.5 <a href="/674TVKM7">stick </a>melted <a href="/3XTHR638">butter</a>
- 0.25 cup <a href="/PXTR53Z5">water</a>
- 1 <a href="/2PVT278D">egg</a>
- 0 a pinch of <a href="/XBPNFKYS">salt </a>
- 0.5 package <a href="/H5ZQVQP5">dry yeast</a>
- 0.25 cup warm <a href="/PXTR53Z5">water</a>
- 0.25 teaspoon <a href="/6H6G87VP">sugar</a>
- 1.5 cup grated any combination of left over <a href="/TX5HB7FP">cheese</a>
- 1 <a href="/2PVT278D">egg</a>
Instructions
1
Step 1
Combine <a href="/HF7TLMS7">yeast </a>withsugar and water until <a href="/PXKXVQTM">dissolved </a>(10-15 mins.). Combine the remaining dough ingredients with the <a href="/HF7TLMS7">yeast </a>and <a href="/FZZDJ42W">knead </a>until the dough becomes soft. Cover the dough with a towel for 3-4 hours.
2
Step 2
Combine cheese ingredients . Divide the dough into walnut size balls and <a href="/LTNN8R88">roll </a>with <a href="/LTNN8R88">rolling </a>pin into a circle. Place one tsp. of the cheese mixture in the lower half of the circle, <a href="/B52FHCF2">turn </a>and close firmly. <a href="/RNT367Z2">Bake </a>for 15-20 minutes at 375º F.
3
Step 3
Enjoy
4
Step 4
Elinoar
Tools & Equipment
Rolling pin