Rhubarb Wine
By: Anonymous
Published: Saturday, February 13, 2010 - 9:31am

Ingredients




1 gal rhubarb, chopped
1 pkt yeast
1 lemon, sliced thin
3 gals hot water
1 orange, sliced thin

Preparation

1 Let stand 10 days. Remove orange and lemon, then add: 3 pounds sugar to each one gallon liquid. Bottle.