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Xocai Cacao Glaze for Pound and Bundt Cakes

Adam Paul Green
Enough for 1 pound or bundt cake
Beginner
Xocai Cacao Glaze for Pound and Bundt Cakes

Total Steps

1

Ingredients

6

Tools Needed

4

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Adam Paul Green

Ingredients

  • 2 cups powdered sugar
  • 2 tablespoons Xocai Activ powder
  • 1 tablespoon butter
  • 1/2 teaspoon raw vanilla
  • 1 tablespoon heavy cream
  • 3 tablespoons 2% low-fat organic milk

Instructions

1

Step 1

In a mixing bowl, combine powdered sugar, Xocai Activ powder, and butter. Add raw vanilla and heavy cream. Gradually add milk, mixing until the desired consistency is achieved.

Tools & Equipment

mixing bowl
whisk
measuring cups
measuring spoons

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