Guilt free banana ice-cream
By: Mukta
Published: Saturday, April 26, 2014 - 2:33pm

Ingredients




3 ripe bananas chopped and frozen
2 tsp unsweetened cocoa powder
1 tbsp honey

Preparation

1 Chop the bananas, put them in a sealed container and freeze them for 5 - 6 hours or overnight. 2 Add the frozen bananas to a food processor or blender and whiz. Use a spatula to scrape the sides. 3 Add the cocoa powder and honey and whiz again until combined. 4 Indulge! Did I mention this was guilt free! :)

About

A guilt free, super healthy ice-cream, yes ice-cream! Well, almost :) All you need to do is freeze ripe bananas and then blend them, making them silky smooth and creamy, forming a perfect scoop!
You can eat this as it is or experiment with different flavours such as peanut butter, almond butter, nutella or whatever you fancy.