Chef Salad
By: Helen Pitlick
Published: Friday, December 10, 2010 - 1:02am

Ingredients




1 head lettuce, sliced
dressing of your choice
1/2 cup celery, sliced
1/4 cup radishes, sliced
3 scallions, chopped
cucumber slices
2 tomatoes, quartered
1 cup meat strips: chicken, turkey, ham
1 cup Swiss or Cheddar cheese 
2 hard-boiled eggs

Preparation

1 Tear salad greens into bowl and add remaining vegetables. Arrange strips of cheese and meat on top. Garnish with egg and tomatoes.