Raspberry Ice I
By: Kitch-N-Chik
Published: Thursday, December 3, 2009 - 2:54am

Ingredients




4 cups water
2 cups raspberry juice
2/3 cup sugar
2 tablespoons lemon juice

Preparation

1 Make a syrup as for Lemon Ice, cool, add raspberries mashed, and squeezed through double cheese-cloth, and lemon juice; strain and freeze.