Blueberry Reduction
By: Krista Davis
Published: Monday, November 30, 2009 - 1:49pm

Ingredients




2 cups blueberries
1/2 cup sweet red wine
1/4 cup Brandy
1/4 cup water

Preparation

1 Place all ingredients in a pot, bring to a boil, then reduce to a simmer.  Let simmer UNCOVERED for 45 to 55 minutes, stirring occasionally.

About


If you like shows like Top Chef like I do, then you've seen the contestants make reductions.  I wanted to try my hand at them.  They're really very easy, and they dress up a dish.