Delicious Quinoa Tabouli
By: Thecoffeebreak
Published: Sunday, May 16, 2010 - 12:54pm

Ingredients




200 grams cooked quinoa
6 tablespoons of chopped parsley
1/2 onion, chopped
1/2 tablespoon dried mint
1 garlic clove, minced
10 olives, sliced
1/2 teaspoon chopped basil
3 tablespoons of lemon juice
5 tablespoons of olive oil
Salt, pepper to taste

Preparation

1 In a mixing bowl combine all ingredients except olives and toss together lightly. 2 Season with salt and pepper. 3 Cover and transfer to a refrigerator for an hour. When ready transfer to a salad bowl and garnish with olives.