Caramel Chex Mix
By: Helen Pitlick
Published: Monday, November 30, 2009 - 1:57pm

Ingredients




 cups Rice Chex
 cups Wheat Chex
 cups Corn Chex
1 cup peanuts or pecans; optional
3/4 cup brown sugar
1/2 cup butter

Preparation

1 Boil brown sugar and butter for 2 minutes. Pour over the cereal and nuts. Bake in shallow pan for 8-10 minutes at 350 degrees. Stir every 2-3 minutes.