Back to Recipes
Bizarro Steak
Aaron Krill
2 servings
BeginnerI haven't a clue what you'd really call this, so I hereby dub it Bizarro Steak. Feel free to suggest some names.
Total Steps
4
Ingredients
10
Tools Needed
3
Related Article
http://www.michellesrecipeplace.com/taxonomy/term/6Ingredients
- 2 <a href="/GL2CZW8H">sirloin steaks</a>
- 3 tablespoon <a href="/NLPYVN22">olive oil</a>
- 0.5 tablespoon <a href="/QPLKWBRF">soy sauce</a>
- 0.5 tablespoon <a href="/LWHXP8VL">teriyaki sauce</a>
- 0.5 teaspoon <a href="/83RYCFB8">ground ginger</a>
- 0.5 tablespoon <a href="/34N45XDH">granulated garlic</a>
- 0.25 tablespoon <a href="/BHJGJDBX">onion powder</a>
- 0.5 tablespoon <a href="/4MTZ3JKD">paprika</a>
- 1 tablespoon <a href="/ZFRS3GMM">red pepper </a>flakes
- 0.5 cup of your preferred salsa
Instructions
1
Step 1
Pound the steaks flat
2
Step 2
<a href="/7S3QCKWK">Mix </a>spices together in a small bowl
3
Step 3
<a href="/DYM522S6">Rub </a>the spice <a href="/7S3QCKWK">mix </a>into the meat on both sides
4
Step 4
Cook on <a href="/2V2PRWTZ">grill!</a>
Tools & Equipment
meat mallet
small bowl
grill