Chocolate-Chip Banana Muffins
By: Anonymous
Published: Monday, November 30, 2009 - 2:12pm

Ingredients




1 stick butter, softened (or ½ c. 1 cup sugar
2 eggs
1 teaspoon baking soda
1/2 cup sour cream
2 bananas, mashed well
1 1/2 cups flour
1 teaspoon baking powder
1 teaspoon vanilla
1 (6 oz.) pkg. Nestle's semi-sweet chocolate morsels
Paper muffin cups

Preparation

1 1. Preheat oven to 350 degrees. Line muffin pan with paper liners. 2 2. Cream the butter and sugar with a mixer. Add eggs and mix well. 3 3. Dissolve baking soda in the sour cream. Let it "rise" for a minute, then add it to the butter and egg mixture. Mix well with beater on medium speed. Add bananas and blend in. 4 4. Add flour and baking powder together. Mix in thoroughly, but no longer than necessary. Add vanilla. Stir in chocolate chips by hand. Fill muffin cups. Bake for 25-30 minutes. Recipe makes approximately 1 1/2 dozen.