Chinese Bamboo Salad Recipe [Paleo, AIP, Keto]
By: Paleo Flourish
Published: Wednesday, August 8, 2018 - 1:56am

Ingredients




One 8 oz (227 g) can of sliced bamboo shoots
2 Tablespoons (2 g) cilantro, finely chopped
1 Tablespoon (15 ml) olive oil
Salt to taste

Preparation

1 Drain the bamboo shoots and toss with the cilantro, olive oil, and salt.

About

DESCRIPTION: This Chinese bamboo salad recipe is a more AIP-friendly version of those served at Chinese restaurants.