Total Steps
2
Ingredients
7
Tools Needed
1
Ingredients
- 6 dsh Red <a href="/food/Y3M2M82Y/food-coloring">food coloring</a>
- 1 tablespoon <a href="/food/3XTHR638/butter">Butter</a>
- 3 cup <a href="/recipe/VL2S5WX7/raw">Raw</a> <a href="/food/Y6WY7GBW/peanuts">peanuts</a>
- 0 teaspoon <a href="/food/SCWTQ5DZ/vanilla">Vanilla</a>
- 0 cup White Karo <a href="/food/FZRQ3MKQ/syrup">Syrup</a>
- 1 cup <a href="/food/FPQGTBZG/milk">Milk</a>
- 0 cup <a href="/food/6H6G87VP/sugar">Sugar</a>
Instructions
Step 1
Combine sugar, milk, Karo and peanuts together; bring to a <a href="/technique/W7VKDJHH/boil">boil.</a> Cook on low <a href="/technique/XZFHRHHF/heat">heat</a> for 1 hour and 10 minutes, <a href="/technique/DRM2WPZ4/stirring">stirring</a> occasionally. Remove from <a href="/technique/XZFHRHHF/heat">heat;</a> add butter, vanilla and food <a href="/technique/HT4RHHGB/coloring">coloring.</a> <a href="/technique/3CYMY2D7/beat">Beat</a> until thick and holds shape. Drop from <a href="/technique/NX588QBK/spoon">spoon</a> onto greased waxed paper.
Step 2
<a href="/technique/Q4MB2KV4/yield">YIELD:</a> 50 patties