Curry and Sage Chicken
By: Lady Catherine ...
Published: Monday, June 21, 2010 - 7:54am

Ingredients




1 whole chicken
3 tablespoons olive oil
3 cloves garlic – crushed & chopped
juice of 1/2 lemon

juice of 1/2 orange

small bunch of fresh sage – chopped
3 tablespoons of honey
dashes of black pepper

teaspoon of curry
dashes of turmeric

Preparation

1 Preheat Oven 350 degrees: 2 Clean chicken inside and out and pat dry. 3 Combine olive oil, lemon juice, orange juice, garlic, honey, sage, curry, black pepper and turmeric in a small bowl and mix well. 4 Rub chicken down with this mixture and stuff some of the garlic and sage under the skin of the chicken. 5 Place in a baking pan and bake according to the size of your chicken.  Let the skin become golden and beautiful.

About


Enjoy with Lots of Summer Love,
Catherine