Crazy Bread
By: Anonymous
Published: Thursday, February 11, 2010 - 9:48pm

Ingredients




In a large warm bowl-
cup hot water
2 pkts yeast
2 tablespoons sugar
1 tablespoon salt
2 teaspoons oil
3 cups flour

Preparation

1 Beat 2 minutes with mixer. Add 4 C flour and stir by hand leaving spoon in bowl. Stir down every 10 minutes for 1 hour. 2 For French bread- shape into 2 loaves and slit tops 3 times. Let rise 30 minutes. Bake 425 for 15-20 minutes. Remove and brush with melted butter. 3 For pizza bread- divide dough into 1/2. Roll each into rectangle shape and spread with pizza sauce, shredded cheese and pepperoni. Fold up each side and pinch closed forming a pocket. Slice to resemble a checker board. 4 Slide onto a greased cookie sheet and mix around with your hands. Flatten and bake at 425 for 15-20 minutes.