Homestyle Cornbread

Ingredients

1 cup sifted flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3 tablespoons sugar
1 egg
4 tablespoons melted shortening

Preparation

1
Sift four, cornmeal, baking powder, baking soda and salt together into mixing bowl.
2
Combine sugar and egg, beat until light. add milk or buttermilk and shortening. Combine slowly with dry ingredients. If mixture is too thick add a little more milk as needed to make a thin batter.
3
Stir only until ingredients are mixed.
4
Grease pan 9x9x2 generoulsly., sprinkle with cornmeal.
5
Pour batter in pan and bake in hot oven (425 degrees) about 25 minutes or until nicely browned.

Tools

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Tags:

Yield:

1.0 servings

Added:

Monday, November 30, 2009 - 2:29pm

Creator:

Anonymous

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