Apple Spice Cookies; a recipe for comfort when the air turns chilly
1 cup All Purpose Baking Mix (or Jiffy Mix)
2 cups almond flour
2 tsp of Chinese 5 Spice
1/2 cup Coconut Oil
1/2 cups packed brown sugar
1/3 cup apple sauce
1 tsp apple cider vinegar
1 cup chopped apples (try McIntosh)
1 cup craisins (optional)
Cream together Coconut Oil and brown sugar.
Then add apple sauce and vinegar.
Fold in Baking Mix and Russian Mulling Spice until dampened.
Mixture will be very thick.
Stir in almond flour, apples and raisins.
Drop by tablespoon 2 inches apart on a lightly parchment lined sheet.
Bake 12 to 16 minutes in a 350 degree F oven.
Let cool slightly, remove from cookie sheet.
A steaming cup of hot cinnamon tea has brought apples and comfort foods are on my mind. As soon as I get a whiff of ambition, I am going to turn on the oven and make these cookies. Life is tough!
Tuesday, September 9, 2014 - 2:46pm