Sindhi Dagh Masala
By: ravikumar
Published: Monday, February 19, 2018 - 4:03am

Ingredients




1 tbsp Oil
1 tsp ginger, chopped
1 tsp green chillies, chopped
2-3 onions, chopped
2-3 tomatoes, chopped
1 tsp turmeric powder
1 tsp coriander powder
1 tsp cumin powder
1 tsp red chilli powder
Salt to taste

Preparation

1 1. Heat oil in a pan and add ginger, green chillies and onions and saute it well till onions become translucent. 2 2. Next, add tomatoes and mix well. 3 3. Add turmeric, coriander powder, cumin powder, red chilli powder and salt and mix everything well. 4 4. Cover the pan and let it steam and cook for 5-7 mins. 5 5. Next, mash the mixture in the pan and add coriander leaves.

About

Sindhi Dagh Masala is a delicious recipe one can make for snacks during tea time snack. The Sindhi Dagh Masala Recipes is easy and quick to make. It’s also called Tomato & Onion Masala Recipes and it can be served as side dish with main course meal.