Spinach Ricotta Dip
By: Anonymous
Published: Monday, November 30, 2009 - 2:40pm

Ingredients




1 pkg. frozen spinach
1 cup Ricotta cheese
1 teaspoon garlic powder
8 ounces cream cheese
1 sm. onion, chopped
Pepper

Preparation

1 Thaw and drain the spinach well. Mix the rest of the ingredients together and add the spinach. Pour into a 8x8 inch pan sprayed with non stick cooking spray. Bake at 350 degrees for 20 minutes. Serve hot with crackers.