Chocodiles
By: Anonymous
Published: Wednesday, February 10, 2010 - 3:20pm

Ingredients




cup Brown sugar firmly packed
cup Butter
cup Shortening
cup Peanut butter crunchy
1 teaspoon Vanilla
1 Egg
cup Flour all purpose
teaspoon Salt
1 cup Chocolate chips semisweet
cup Peanut butter crunchy
cup Corn flakes, slightly crushe

Preparation

1 Cook Time: :15Preheat oven to 350F.In large bowl, combine all cookie ingredients except flour and salt; blend well. Stir in flour and salt; mix well. 2 Press dough into ungreased square cake pan. Bake 15 to 20 minutes till lightly golden brown. Cool slightly. In medium saucepan, melt chocolate chips over low heat. Stir in 1/2 cup peanut butter and corn flakes. 3 Spread over slightly cooled base. Cool slightly and cut into bars.