Coconut Brownies
By: Anonymous
Published: Thursday, February 11, 2010 - 7:24pm

Ingredients




cup Butter
2 cups Sugar
4 Eggs
3 teaspoons Vanilla
cup Sifted flour
cup Unsweetened cocoa
teaspoon Salt
1 cup Flaked coconut
cup Chocolate chips
2 tablespoons Sugar
cup Walnuts, chopped (opt)

Preparation

1 Melt butter over low heat, then remove. Add 2 c sugar. Beat. Add eggs and vanilla. Blend. Add flour, cocoa, salt. Mix. Stir in coconut. 2 Pour into greased 13x9" pan. Sprinkle remaining ingredients over top. 3 Bake at 350 for 30 minutes. Cool in pan and cut into bars. Do not overcook! The coconut in this recipe makes them nice and moist. 4 Enjoy!! You'll get lots of compliments on this one.