Roasted Parmesan Broccoli
By: Holly Sander
Published: Thursday, February 25, 2016 - 8:28am

Ingredients




1 large head of Broccoli sliced into 1 inch thick steaks
4 garlic cloves, thinly sliced
1 teaspoon salt and pepper
Red pepper flakes
2 tablespoons parmesan
Lemon zest from half a lemon
3-4 tablespoons olive oil

Preparation

1 Preheat the oven to 425 degrees. 2 Add sliced broccoli to a parchment paper-lined baking sheet. 3 Sprinkle with salt, pepper, red pepper flakes, and olive oil, then toss gently. 4 Roast for 10 minutes, add the sliced garlic to the pan, and return to the oven. 5 Bake 6 more minutes, then sprinkle with parmesan and bake for 2 more minutes. 6 Remove from the oven, dust with lemon zest and enjoy!

About

Roasted Parmesan Broccoli - Roasted with olive oil & Parmesan cheese, and finished with lemon zest. Super simple & healthy, this is a yummy, easy veggie dish.
Please visit my blog Taste and See for more delicious recipes!