Easy No-Mayo Coleslaw Recipe (AIP and Paleo)
By: Healing Autoimmune
Published: Tuesday, July 10, 2018 - 12:41am

Ingredients




1 head of cabbage (green or purple), thinly shredded (use food processor shredding attachment)
2 carrots, peeled and thinly shredded
1/4 onion, peeled and thinly shredded
1 cup olive oil
1 Tablespoon raw honey
1/4 cup apple cider vinegar
1 teaspoon garlic powder
Salt to taste

Preparation

1 Squeeze out excess water from the vegetables and add them to a large bowl. 2 In a separate bowl, mix together the olive oil, honey, vinegar, garlic powder, and salt. 3 Add the dressing to the vegetables and mix well.

About

DESCRIPTION: Coleslaw is really easy to make and a great side dish!