Chocolate-Filled Snowballs
By: Helen Pitlick
Published: Monday, November 30, 2009 - 3:56pm

Ingredients




1 cup soft butter
1/2 cup sugar
1 teaspoon vanilla
2 cups sifted flour
1 cup chopped nuts
1 cup powdered sugar
1 package Hershey Kisses

Preparation

1 Beat butter, sugar and vanilla until light. Add flour and nuts. Blend well and chill for at leat one hour. 2 Shape dough around kisses using 1 tablespoon of dough for each kiss. Roll by hand to make a round ball.  3 Bake at 375 degrees for 12 minutes on an ungreased cookie sheet until set, but not brown. Cool. While still warm, roll cookies in powdered sugar.

About


Doesn't make many per recipe.