How To Make Kathal Sabzi
By: ravikumar
Published: Thursday, May 10, 2018 - 1:01am

Ingredients




1 jackfruit cut into cubes big size
2 onion chopped
Garlic minced
1 teaspoon chili powder
Turmeric
1 tablespoon dhana jeera powder
4 green chilies
Tamarind pulp
Coconut fresh grated 1/2 cup
Coriander leaves freshly chopped
Salt
Oil

Preparation

1 Wash and boil the chopped jackfruit and keep it aside 2 Heat oil in a pan, add chili and garlic paste. 3 Saute the garlic until lightly brown 4 Add chopped onion and saute it as well 5 Now add the shredded jackfruit, water, and powdered spices. 6 Mix it well together Garnish it with coconut and coriander leaves 7 Your delicious sabzi is ready to serve

About

Jackfruit Recipeis a North Indian delicacy that is made from raw jackfruit and it’s also called “Kathal Sabzi” and it is Very famous Dish of India. It is cooked in two way dry and with gravy. Jackfruit has lots of benefits for human body. So if you're looking for How to make Kathal Sabzi at Home. Kathal Ki Sabzi is a spicy and delicious dish served as a side dish with roti, Paratha or rice. Try this Recipe and follow it step by step instruction to make it. Jackfruit recipes very easy and simple to make.