Quick, Easy Dessert
By: Georgia Cuevas
Published: Thursday, January 6, 2011 - 6:07pm

Ingredients




1 cup of coffee or tea for a sweet breakfast treat! Try pourin
Ingredients
1 cup All Purpose Flour
3/4 cup of Light Brown Sugar (no substitutions, please!)
1/8 teaspoon Salt
1 teaspoon Baking Soda
1/2 cup Vegetable Oil
2/3 cup Milk
1 Fresh Egg
1/2 teaspoon Vanilla Extract
1/2 cup Drained Pineapple Chunks (tossed in a bit of flour)

Preparation

1 Preparation 2 Preheat oven to 350 degrees & prepare a glass or no burn baking dish with butter or Pam. 3 In a bowl, mix the flour, sugar, salt, & baking soda thoroughly. Create a well in the center and add the egg, oil, milk, and vanilla. Mix gently till homogeneous. Add the wet, floured pineapple and mix. Pour into dish and bake for 27-30 minutes.