Powder Sugar Pound Cake
By: Anonymous
Published: Saturday, December 5, 2009 - 2:05am

Ingredients




1 pound butter
1 box powdered sugar
2 teaspoons vanilla flavor (or your favorite)
6 eggs
1 box flour (all-purpose) Use sugar box to measure 
Preparation

1 Cream butter; cream sugar with butter; alternate the eggs and flour. Add vanilla. Bake at 350 degrees for 1 hour or until done. (May substitute 8 ounce cream cheese for 1 stick of butter. Cream cheese helps pound cakes to hold moisture and has less calories than butter.) 








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Yield:




8.0 servings





Added:

    Saturday, December 5, 2009 - 2:05am  


Creator: 

Anonymous 










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Preparation

 1  Cream butter; cream sugar with butter; alternate the eggs and flour. Add vanilla. Bake at 350 degrees for 1 hour or until done. (May substitute 8 ounce cream cheese for 1 stick of butter. Cream cheese helps pound cakes to hold moisture and has less calories than butter.)