Spiced Nut Cookies
By: Lady Catherine ...
Published: Friday, December 6, 2013 - 11:11am

Ingredients




1 package Betty Crocker Sugar Cookie Mix
1/2 cup crushed nuts (preferably almonds)
1/2 teaspoon cinnamon
1/4 teaspoon all spice
1/2 cup butter
1/2 teaspoons almond flavoring
1 teaspoon vanilla extract
1 cup confectioner's sugar

Preparation

1 Preheat oven to 350 degrees F.  Line two baking sheets with parchment paper. 2 In the bowl of your stand mixer, combine sugar cookie mix, crushed nuts, and spices.  Add butter, almond flavoring, and vanilla. 3 Scoop about a teaspoon of cookie batter and flatten onto cookie sheets.  You should get about 2 dozen cookies.  Bake for about 8 - 10 minutes or until edges are just slightly golden.  Let cookies sit for a few minutes on cookie sheet before transferring them to a wire rack.  (They will be very soft and will tear apart if you don't let them rest first). 4 Once slightly cool, roll each cookie in confectioner's sugar and enjoy!