Cilantro Dip
By: Lady Catherine ...
Published: Saturday, August 23, 2014 - 6:53pm

Ingredients




1 cup of packed fresh cilantro
10 oz. can of cannellini beans – drained
½ whole lemon
½ tsp. red pepper flakes
3 tbs. olive oil
3 sun dried tomatoes
2 cloves of garlic

Preparation

1 Combine all of the above ingredients in a food processor and give a few good chops until a desired consistency is reached. 2 Serve with cheese, delicious fresh baked bread, fresh fruit, crackers or chips and a delicious wine.