Snickers Cookies
By: Kitch-N-Chik
Published: Saturday, February 13, 2010 - 5:41pm

Ingredients




1 cup Sugar
1 cup Firmly packed brown sugar
1 cup Margarine or butter, softened
1 cup Peanut butter
1 teaspoon Vanilla
1 Egg
1 cup All purpose flour
1 teaspoon Baking powder
1 teaspoon Baking soda
1 teaspoon Salt
10 Snicker's fun size candy bars

Preparation

1 Heat oven to 375. In large bowl combine sugar, brown sugar, margarine, peanut butter, vanilla and egg; beat well. Lightly spoon flour into measuring cup; level off. Add flour, baking powder, baking soda and salt to sugar mixture; mix well. Shape about 1/3 cup dough smoothly around each candy bar making sure bar is completely covered. Place 4 inches apart on ungreased cookie sheets. Bake at 375 for 13 to 16 minutes or until golden brown. Cool 10 minutes; remove from cookie sheets.  2 NOTES : Can be made as cookie pops: Securely insert a wooden stick into small end of each candy bar forming a lollipop. Shape about 1/3 cup dough smoothly around each candy bar making sure bar is completely covered. 


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