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Saline Creek Parmesan Crusted Chicken
BETH ROAN
30 minutes
4 servings
BeginnerA deliciously moist chicken recipe from Saline Creek Farm Bed & Breakfast. One of the highlights of my weekend.
Total Steps
4
Ingredients
6
Tools Needed
3
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Definitely Leopard Parmesan Crusted ChickenIngredients
- 2 pounds boneless, skinless chicken breasts
- 1 package Good Seasons Italian dressing mix
- 1 teaspoons garlic powder
- 6 ounces parmesan cheese
- 1/2 cups bread crumbs
- 1 stick unsalted butter, melted
Instructions
1
Step 1
Preheat oven to 400 degrees Fahrenheit.
2
Step 2
In a mixing bowl, combine the Italian dressing mix, garlic powder, parmesan cheese, and bread crumbs.
3
Step 3
Dip each chicken breast in the melted butter, then coat thoroughly in the cheese mixture.
4
Step 4
30 minutes
Place the coated chicken breasts in a baking dish and bake for 30 minutes.
Tools & Equipment
oven
mixing bowl
baking dish