Hashbrown eggs
By: Lathiya
Published: Friday, September 23, 2016 - 4:18pm

Ingredients




Potato – 1 grated
Egg – 1
Salt – as required
Ground pepper – as required

Preparation

1 Wash grated potatoes and pat dry in paper towel to remove moisture. 2 Transfer that in a bowl. 3 Add salt and pepper, mix it. 4 Crack open egg and mix it with a fork or whisk. 5 Heat pan, smear oil / butter and pour potato egg mixture on it. 6 Spread thin. Flip it when one side is cooked. 7 Cook for two minutes till crisp. 8 Serve warm.

About

This is perfect for breakfast with carbohydrates and protein. Kids will love it.