Kiwi Fish


Photo: flickr user geoftheref
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Ingredients

1 pound white fish filets
Salt to taste
Freshly-ground black pepper to taste
Butter for frying
1 small kiwifruit peeled, and
sliced very thin
2 teaspoons lemon juice

Preparation

1
Saute fish in butter in skillet, add salt and pepper. When brown on both sides remove to oven-proof platter.
2
Arrange kiwifruit slices on filets. Sprinkle lemon juice over top. Bake in 300 degree oven for 2 minutes or until heated through.
3
This recipe yields 2 servings;
4
Comments: This is a strange but very delicious combination.

Tools

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Tags:

ocean
seafood
fish

Yield:

2.0 servings

Added:

Monday, November 30, 2009 - 5:47pm

Creator:

Anonymous

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