Pizza Fingers
By: Anonymous
Published: Monday, November 30, 2009 - 6:00pm

Ingredients




3 loaves sliced bread
1 green pepper
1/2 pound pepperoni or hard salami
1/2 pound sharp cheddar cheese
1 teaspoon Italian spices
1 sm. can tomato paste

Preparation

1 Trim crusts from bread and roll flat with rolling pin. Grind the green pepper, pepperoni and cheese together. Add Italian spices and tomato paste. Mix together. Spread on bread and roll. Brush each with melted butter. Bake until brown. These may be frozen but don't butter rolls until baking.