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Soft Mango Cheesy Koftas
Usha Chowdhary Gupta
4-6 pieces
BeginnerTRY USING READYMADE GULAB JAMUN MIX TO GET SOFT KOFTAS . .
Total Steps
5
Ingredients
12
Tools Needed
1
Ingredients
- 1 null boiled and grated potato
- 2-3 tablespoons grated or crumbled paneer
- 1-2 tablespoons gulab jamun mix
- 1 tablespoon corn flour
- 1/2 null cut green chilly
- null salt (to taste)
- null pepper powder (to taste)
- null chaat masala (to taste)
- 3-4 pieces small cut ripe mango
- 7-8 pieces mango mix cheese spread
- 1 tablespoon grated cheese(optional)
- null oil (for frying and greasing)
Instructions
1
Step 1
Rub well paneer, boiled potato, gulab jamun mix also add green chilly and salt, pepper powder, chaat masala.
2
Step 2
Divide this into two and apply little oil on your palm to flatten it.
3
Step 3
Put 3- 4 pieces of mango stuffing, seal gently.
4
Step 4
Roll in corn flour.
5
Step 5
Fry in oil until golden brown..