Deva Naturals, "Lentil Khichadi With Sunny Side Up !"
By: Nitti Sachdeva
Published: Sunday, December 6, 2009 - 2:36am

Ingredients




1 cup dried lentils
1/4 cup white rice
5 cups hot water
1/4 cup minced ginger
1/4 cup minced onion
1/4 teaspoon turmeric powd
1/4 cup chopped ripe tomato
2 tablespoons Olive oil
Mango Pickle as much as you like !

Preparation

1 Put all ingredients in a pressure cooker. 2 Cook on medium high till there is pressure built up in the cooker. 3 Turn down the heat and cook for another 3 minutes. 4 Wait till the cooker is completely out of steam and open. 5 The khichadi should be thick and gooey ! 6 Serve hot in a soup bowl.

About


Khichadi is the vegan version of Chicken and rice soup "for the soul" !
In the old Indian tradition they say when you want to eat light, Khichadi is the way to go !