Pumpkin Dessert Dip
By: Megan Pence
Published: Monday, October 10, 2011 - 8:44am

Ingredients




~ 1 brick Cream Cheese
~ 1 tub Marshmallow Fluff, 2 cups
~ 2/3 c. Pumpkin Puree
~ 1/4 tsp Vanilla
~ 1/2 tsp. Pumpkin Spice

Preparation

1 Place all ingredients into a mixer, beat together until uniformly mixed and smooth. Chill until ready to serve or eat straight away.

About

A ridiculously fast dessert dip that can be made for any occasion, especially around fall! Serve with graham crackers, or other cookies or any fruits of the season.