3 Must Try Vegan Gluten Free Thanksgiving Side Dishes
By: Kelsey Ganes
Published: November 7, 2011

Thanksgiving entertaining can feel like an increasingly daunting task! With the Big Day only two and a half weeks away (yikes!), it's time to start planning your menu. Whether you and your family live gluten free & vegan or you're entertaining guests with a variety of dietary needs, these super simple recipes will get you started on the delicious path to an allergy friendly Thanksgiving meal! 
Pomegranate Endive Salad
	Bursting with fresh sweet-tart pomegranate, crisp endive and crunchy walnuts, this anti-oxidant packed salad is good and good for you!
Roasted Butternut Squash with Sage & Brazil Nut "Cheese"
	Butternut squash and sage already go together like PB&J, but with the simple addition of a parmesan-like cheese (dairy free/soy free!) made from Brazil nuts, you'll wonder why you haven't tried this before!
Garlicky Stuffed Eggplants
	With brown rice, mushrooms and carrots, this easy dish is comfort food at its finest.